Description
Kubbeh Bil Siniyeh is a celebrated Levantine classic — layers of fine bulgur and seasoned minced meat filled with a fragrant spiced meat and pine nut stuffing, pressed into a large 25cm tray and baked until golden and crisp on top. Made fresh every day at Beit Sitti following a traditional family recipe. A hearty and deeply satisfying dish perfect for sharing. Serves 2–3 people.


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