Yogurt and Cucumber Salad, a refreshing Jordanian classic, combines creamy yogurt with crisp cucumbers. Enhanced with mint, garlic, and a dash of olive oil, this cooling salad offers a burst of flavors and textures, making it a perfect accompaniment to any meal and a quintessential part of Jordan’s culinary tradition.
STEPS
Chop the cucumber and mint finely.
Make a paste out of the garlic clove and mix with yogurt.
